BLVD Cafe and Bar Menu

Welcome to BLVD Cafe and Bar, a hidden gem nestled at the corner of Surfers Paradise Blvd and Hanlan St, where delicious cuisine meets warm hospitality. The menu offers a delightful array of options that cater to both casual diners and those looking for a hearty meal. From the Classic Caesar Salad topped with succulent bacon bits and perfectly boiled egg, to the tender Battered Barramundi Fish & Chips, you’ll experience quality in every bite.

• Grab & Go Breakfast: Start your day with a refreshing Seasonal Fruit Salad or a comforting Ham and Cheese Croissant.
• Hearty Mains: Indulge in tasty Beef Nachos or the well-cooked Chicken Parm that leaves you craving more.

The service shines with friendly staff like Carolina, who elevate your dining experience. Whether you’re enjoying a warm cup of coffee or savoring a flavorful dish, BLVD Cafe and Bar is the perfect retreat from the bustling atmosphere of Surfers Paradise.

Small Bites- Share Style

• Trio Of Dips

  Grilled turkish bread served with avocado dip, hummus, and sweet chilli jam.

  A$15.00

• Corn Bread

  Served with whipped chilli butter.

  A$15.00

• Mozzarella Sticks

  Golden, crispy-fried mozzarella sticks served with chunky tomato sauce

  A$16.00

• Sweet Potato Wedges

  Served with sweet chilli dip and sour cream.

  A$16.00

• Mushrooms & Mozzarella Arancini (3)

  Served on a tomato relish and topped with freshly grated parmesan

  A$18.00

• Salt & Pepper Calamari

  Lightly seasoned and deep fried, served with garlic sauce.

  A$18.00

• Chicken Wings

  Choice of buffalo or bbq, served on a side salad.

  A$19.00

• Peking Duck Spring Rolls (4)

  Served with spicy plum sauce

  A$20.00

Pizza

• Margherita Pizza

  Tomato base, cherry tomatoes, fresh mozzarella, topped with fresh basil.

  A$23.00

• Hawaiian Pizza

  Tomato base, mozzarella, pineapple, and ham.

  A$28.00

• Veggie Pizza

  Tomato base, mozzarella, pumpkin, spinach, and feta

  A$28.00

• NOVOTEL Meat Lovers Pizza

  Tomato base, mozzarella, chicken, ham, ground beef, pepperoni, bacon with a BBQ swirl.

  A$29.00

• Peri Peri Chicken Pizza

  Tomato base, seasoned chicken pieces, cherry tomatoes, sliced red onion, baby spinach, topped with a swirl of Peri peri mayonnaise.

  A$28.00

Mains

• Classic Caesar Salad

  Cos lettuce, bacon bits, croutons, parmesan, and anchovy caesar dressing, topped with sliced boiled egg. Add chicken (100 G) + $6

  A$25.00

• Battered Barramundi Fish & Chips

  Served with thick-cut chips, salad, tartare sauce and a lemon wedge. *Fish may contain bones

  A$29.00

• Beef Nachos ( V option available)

  Tortilla chips topped with chilli con carne, melted cheese, tomato salsa, sour cream, and guacamole.

  A$25.00

• NOVOTEL Club Sandwich

  Grilled chicken, bacon, lettuce, cheese, avocado spread, tomato, garlic mayo, and bbq sauce on white sliced bread, served with thick-cut chips.

  A$25.00

• New York Burger (V, LG available)

  Wagyu beef patty, melted cheddar, pickles, mustard, and tomato sauce on a brioche bun, served with thick-cut chips. Add Bacon (100G) +6

  A$26.00

• Beef Lasagne ( V option available)

  Layers of rich, seasoned beef, marinara sauce, creamy bechamel, mozzarella, and parmesan baked and served with thick-cut chips and salad.

  A$28.00

• Mount Cotton Chicken Parmigiana

  Crumbed chicken breast topped with tomato, sugo, ham, mozzarella cheese, and served with salad and thick-cut chips.

  A$29.00

• Darling Downs Queensland Porterhouse steak

  300g steak with potato gratin, steamed vegetables and red wine jus

  A$50.00

• BBQ Pork Ribs

  Succulent Bbq pork ribs served with creamy coleslaws and your choice of thick cut chips or mashed potato.

  A$45.00

Kids

• Chicken Nuggets & Chips

  Served with tomato sauce

  A$13.00

• CRUMBED FISH AND CHIPS

  Served with tomato sauce and aioli

  A$13.00

• Mini Ham & Cheese Pizza

  Tomato base, mozzarella, and ham

  A$13.00

• Spaghetti

  In a tomato napoli sauce.

  A$13.00

• Grilled Chicken

  Grilled chicken tenders served with steamed vegetables.

  A$13.00

Dessert

• Seasonal Fruit Salad (LG)

  With mouth-watering mango sorbet

  A$14.50

• Peanut Butter Brownie ( LG )

  A dense, fudge chocolate brownie with walnuts and almonds, topped with warm peanut butter sauce and vanilla ice cream

  A$16.00

• Sticky Date Pudding

  Served with butterscotch sauce, whipped cream, fresh berries, and ice cream.

  A$16.00

• Gourmet Cheese Platter for Two

  Camembert, brie, and cheddar cheese, accompanied by quince paste, mixed nuts, dried fruit, crackers and lavash

  A$40.00

Grab & Go Breakfast

• Seasonal Fruit Salad

  Refreshing fruit salad topped with Greek yoghurt

  A$15.00

• Toast with Butter & Jam

  Your choice: Two slices of white , wholemeal, or sourdough

  A$7.50

• Banana Bread

  Served with butter and jam

  A$7.50

• Ham and Cheese Croissant

  Buttery croissant stuffed with savoury ham and melted cheese.

  A$9.00

• Classic Toastie

  Ham, melted cheese, and tomato sandwiched between two slices of white bread.

  A$9.00

• Granola Bowl

  Layers of granola, greek yogurt, fresh berries, and honey.

  A$10.00

• Steamed Dhokla

  Soft, fluffy savoury cake dressed with mustard seeds, curry leaves, chilli and grated coconut served with a date and tamarind chutney.

  A$12.00

• Freshly Baked Scones (2)

  Served warm with clotted cream and strawberry jam.

  A$12.00

• Bacon & Egg Roll

  A toasted brioche roll filled with crispy bacon, dried egg, cheese and drizzle of bbq sauce

  A$13.00

• Waffle (2)

  Served with maple syrup, clotted cream, and fresh berries.

  A$16.00

• Breakfast Burrito (V option available)

  Fried egg, cheese, bbq sauce, spinach, and bacon wrapped in a soft tortilla and toasted

  A$18.00

Sides

• Mashed Potato (LG)

  A$10.00

• Thick-cut Chips ( LG )

  A$12.00

• Steamed Vegetables

  A$12.00

• Corn on the Cob

  A$16.00

Chef's Signature Dish

• Butter Chicken Curry

  Slow cooked chicken in a mild curry sauce, served with raita, pappadum, jasmine rice, and roti bread.

  A$32.00